#KusinaNiKayne: Lechon Belly * * * Hello there Creatives! It took us sometime to decide on what to prepare for Noche Buena this year. But as I browse Youtube, I got some Christmas food suggestions and this one rings a bell! So I convinced Kokobear to do this. Luckily, he said yes! :)   We had this, Japchae, Laing and Fruit salad! <3 So, without further ado, here’s my first try and (pretty much happy with it) LECHON BELLY! :)   You will need: 3-4 kilos of pork belly (slab) 15-20 pieces of garlic 1 big onion 6-9 pieces/sticks of lemongrass 1/4 cup soy sauce 1/2 cup of lemon juice…