Kusina Ni Kayne
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Kayne’s PF Chang Combo Fried Rice
Today, #KusinaNiKayne presents my very own version of home-cooked, PF Chang’s Combo Fried Rice! … Ever since we tried this rice at PF Chang, we fall in love with it and wonder how to cooked it, so I googled and add my own improvement. You may also add beef strips if interested. A little Worcestershire sauce can add flavor and a little ginger too! Maybe a kick of spice will boost your appetite as well! I have not added exact measurements of the ingredients. It is what I call, instinct.. hehehe “tancha-tancha lang”. Read on and maybe give a try! ^^ KAYNE’s PF Chang Combo Fired Rice version…
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#KusinaNiKayne: Pinakbet
Here is my first attempt to share my own recipe version of an easy PINAKBET!!! I say my own version because, there are no specific rules … this is called “pacham” :) Meaning pa chamba-chamba! hehehe Many of us are not familiar with measurements, so in my recipes I will give basic measurement/sizes (hints) for all of us, and learn from what ingredient (maybe) is lacking or too much. #KusinaNiKayne: Pinakbet *** So let me start; Step 1 – Mix into a big bowl all the basic vegetable ingredients: * – 1 – Eggplant (Talong) * – 1/4 – Squash (Calabassa) * – 1 Bitter gourd (ampalaya) * – 3-4 pcs…
